Black Pepper Essential Oil

Black Pepper Essential Oil

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Botanical name: Piper nigrum

Common Names: Black Pepper, Kaali Mirch

Country of Origin: India

Plant part: Dried Peppercorn Fruit

Extraction method: Steam Distilled Essential Oil

Aroma: Dry-woody, warm, spicy aroma with subtle floral and fruit notes, reminiscent of ground black pepper

Middle to Top Note

Colour & Texture: Colorless to pale yellow green colored liquid

Blends well with: 

General information

Common uses for essential oils

  • Cosmetics (soaps, balms, creams, lotions etc.)
  • Aromatherapy (perfumery, diffuser, vaporiser, burner, potpourri etc.)
  • Household (laundry, housecleaning and room refreshing)

Avoid using essential oils during pregnancy unless you are under the supervision of a qualified practitioner.

As with all essential oils, never use them undiluted on mucus membranes and if applying an essential oil to your skin always perform a patch test (1% ratio) for topical use

Essential oils are perfect for diffusing. Add a few drops to your diffuser. 

Above information is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease.

Keep away from children.

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